BIO
Having started out as an engineer in the food industry, Lucie Basch soon decided to dedicate her energies to more deserving causes. In June 2016 she created Too Good To Go, an application that gives everyone the chance to take action against food waste. This win-win solution connects shops with consumers, enabling the latter to purchase unsold items at reduced prices, to discover high quality distributors and to make a genuine difference in the fight against food waste.
In less than a year, Lucie and her team have rolled the initiative out in over 15 cities across France, saving nearly 100,000 meals from being thrown away.
Practical infos
Speakers on
Speakers on the conference
Les Subsistances • Quai des Arts
8 bis, quai Saint-Vincent
Lyon 1er